I will admit this was fully inspired by Apple Jacks cereal and I am NOT disappointed!
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A Brandy Alexander is a brandy based dessert-style cocktail, but we’re doing a lil bit of a twist with the addition of coffee liqueur! I love having a little bit of coffee after dinner, especially in the form of a cocktail ;)
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The Pisco sour is one of the greatest cocktails of all time, and of course exist many variations, this one just happens to be my favorite (but let’s be real, jalapeńo and pineapple are the best combo!).
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We don’t talk about brandy neeaarly enough so let’s bring it in with a fresh and spicy (you know I had to make it spicy!) twist on a classic Sidecar.
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This Poision Apple cocktail is a really fun way to get in the Halloween spirit — the hibiscus water really adds a level of flavor to the tartness of the lemon and it’s perfectly balanced.
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This Applejack Sour is the perfect addition to your Thanksgiving eats — it’s tangy, sour, slightly sweet, and just strong enough to get through those uncomfortable familial conversations at the dinner table.
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