Spicy Sage Tequila Sour

GLASSWARE: THRIFTED COUPE

Sour, spicy, and slightly sweet cocktails are my love language. Add tequila to the mix? Instant yes from me. The jalapeno sage syrup is herby, savory liquid gold and I’m not exaggerating..

Ingredients:

  • 1 oz jalapeno sage syrup

  • ½ oz lime juice

  • ½ oz lemon juice

  • 2 oz tequila blanco

  • 1 egg white

  • garnish: sage leaf

Directions:

In a cocktail shaker, combine jalapeńo sage syrup, lime juice, lemon juice, tequila, and egg white. Shake without ice to emulsify the egg white. Add ice and shake again, until chilled. Strain into a chilled coupe glass and garnish with a sage leaf.

PSST! THIS IS THE STUFF I USED:

tequila, spicy, egg whitesEvieComment